What to expect
Shops vary in the regions, fresh produce and pantry brands they carry.
A good place to start
Pick one dish and bring the ingredient names, including the original-language name if known. Ask about suitable substitutes and check labels, storage and pack sizes.
What to compare
- Regional selection
- Ingredient identification
- Labelling and storage
Make the visit count
Bring measurements, model details or an example of what you need. Ask to compare a few different options. If you are making a special journey, confirm the item is in stock and the service you need is available.
Something else to discover
Grocery store
Supermarkets vary in fresh departments, specialist ingredients and branch services.
African stores
African grocery shops can introduce ingredients from many distinct regional cuisines rather than one uniform food tradition.